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Rustic Plum Torte
Book Information
The How Can it Be Gluten Free Cookbook
Page: 303
Ingredients
Almond Extract
Almonds
The America's Test Kitchen Gluten Free Flour Blend (page 13)
Baking Powder
Brandy
Butter
Confectioners' Sugar
Egg
Egg Yolk
Plum
Red Currant Jelly or Seedless Raspberry Jam
Vanilla Extract
Xanthan Gum
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