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Yellow Sheet Cake
Book Information
The How Can it Be Gluten Free Cookbook
Page: 284
Ingredients
The America's Test Kitchen Gluten Free Flour Blend (page 13)
Baking Powder
Baking Soda
Butter
Cream of Tartar
Egg
Frosting
Sour Cream
Vanilla Extract
White Chocolate
Xanthan Gum
Tags
Cakes