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Tex-Mex Shakshuka with Garlicky Wilted Spinach
Book Information
Well Fed Weeknights
Page: 209
Ingredients
Aleppo Pepper
Bell Pepper
Chili Powder
Cilantro
Cumin
Egg
Fire-Roasted Crushed Tomato (Can)
Garlic
Lime Juice
Olive Oil
Onion
Spinach
Tomato Paste
Tags
Eggs