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Olive Oil Mayo

Book Information

Well Fed Weeknights
Page: 39

Ingredients

Egg
Lemon Juice
Mustard Powder
Olive or Avocado Oil

This recipe is used in the following recipes:

Asian Cashew Tuna Salad
Curry Tuna Salad
Fiesta Tuna Cakes
Firecracker Tuna Cakes
Firecracker Tuna Salad
Harvest Tuna Salad
Italian Tuna Salad
Lemon-Herb Tuna Salad
Middle Eastern Tuna Cakes
Tex-Mex Tuna Cakes
Tropical Tuna Salad
Vietnamese Tuna Salad
Waldorf Tuna Cakes

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