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Spaghetti and Meatballs
Book Information
The How Can it Be Gluten Free Cookbook
Page: 113
Ingredients
Buttermilk
Crushed Tomato (Can)
Diced Tomato (Can)
Egg Yolk
Fresh Basil
Garlic
Ground Beef
Ground Pork
Instant Potato Flakes
Olive Oil
Onion
Parmesan
Parsley
Pasta
Red Pepper Flakes
Tags
Pasta