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Chopped Sour Long Beans with Minced Pork

Book Information

Canning for a New Generation
Page: 139

Ingredients

Chile Oil
Chinese Black Vinegar
Dried Hot Chile
Fermented Yard-Long Beans  (page 137)
Ground Pork
Red Pepper Flakes
Scallion
Shaoxing Wine
Soy Sauce
White Rice

Tags

Summer Vegetables