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Pâte à Choux (Light, French-Style Pastry Dough)
Book Information
Gluten-Free on a Shoestring
Page: 49
Ingredients
Butter
Egg
Gluten-Free All-Purpose Flour
Milk
Xanthan Gum
This recipe is used in the following recipes:
Gougères (Cheese Puffs)
Profiteroles (Cream Puffs)
Tags
Doughs and Crusts