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Cornbread with Dried Fruit

Book Information

Gluten-Free Bread
Page: 199

Ingredients

Baking Powder
Baking Soda
Brown Rice Flour
Butter
Buttermilk
Cinnamon
Cornmeal
Creamed Corn
Dried Apricots
Dried Cranberries
Egg
Gelatin or Agar Powder
Honey
Nutmeg
Potato Starch
Tapioca Flour
Xanthan Gum

This recipe is used in the following recipes:

Cornbread Stuffing with Fruit

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