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Worcestershire Sauce
Book Information
D.I.Y. Cookbook
Page: 28
Ingredients
Anchovy Fillet
Cayenne Pepper
Cinnamon
Distilled White Vinegar
Fish Sauce
Garlic
Ground Cloves
Ground Ginger
Molasses
Onion Powder
Shallot
Tamarind Paste
Vegetable Oil
Tags
Pantry Staples