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Frankly Fabulous Fruit Danish
Book Information
The Gluten-Free Gourmet Bakes Bread
Page: 234
Ingredients
Confectioners' Sugar
Dough Enhancer or Vinegar
Dried Lemon Peel
Dry Yeast
Egg
Egg Yolk
Four Flour Bean Mix (page 40)
Gelatin
Honey
Instant Potato Flakes
Jam or Preserves
Margarine or Butter
NutQuik, Almond Meal, or Dry Milk Powder
Orange Juice
Xanthan Gum
Tags
Breakfast Breads