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Touch o' Bean English Muffins
Book Information
The Gluten-Free Gourmet Bakes Bread
Page: 171
Ingredients
Baking Powder
Brown Sugar
Dough Enhancer or Vinegar
Dry Yeast
Egg
Egg Replacer
Featherlight Rice Flour Mix
Garbanzo Bean Flour
Gelatin
Honey
Nut Butter
NutQuik or Almond Meal
(p. 40)
Xanthan Gum
Tags
Rolls and Buns