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Lemon-Poppy Seed Rice Bread
Book Information
The Gluten-Free Gourmet Bakes Bread
Page: 73
Ingredients
Dough Enhancer or Vinegar
Dried Lemon Peel
Dry Milk Powder
Dry Yeast
Egg
Egg Replacer
Egg White
Featherlight Rice Flour Mix
Gelatin
Honey or Molasses
Margarine or Butter
(p. 40)
Poppy Seeds
Xanthan Gum
Tags
Yeast Breads