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Book Information

Artisanal Gluten-Free Cooking (2nd Edition)
Page: 243

Ingredients

Artisan Gluten-Free Flour Blend  (page 16)
Baking Soda
Brown Sugar
Butter
Cinnamon
Egg
Ground Cloves
Ground Ginger
Molasses
Xanthan Gum

This recipe is used in the following recipes:

Pumpkin Cheesecake

Tags

Desserts & Sweets