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Cake & Muffin Blend
Book Information
The Everyday Art of Gluten-Free
Page: 150
Ingredients
Brown Rice Flour
Glutinous Rice Flour
Guar Gum
Potato Flour
Potato Starch
Sorghum Flour
This recipe is used in the following recipes:
Angel Food Cake
Big Red Velvet Cupcakes
Boston Cream Pie
Bubbly Cherry Coffee Cake
Cake-Style Ice Cream Sandwiches
Caramel Nutty Cupcakes
Carrot Muffins
Chocolate Mayonnaise Cake
Classic Vanilla Layer Cake with Double-Chocolate Frosting
Cuckoo Carrot Cake
Get-Your-Goat Cupcakes
Ginger-Glaze Muffins
Jelly-Filled Cupcakes
Jewish Stacked Apple Cake
Orange-Olive Oil Cake
Rum's Custardy Bundt Cake
Sandy's Coconut-Pistachio Gâteau with Marzipan Filling
The Juan Pelota Power Muffin
Tito's Texas Sheet Cake
Wild Blueberry Muffins
Zucchini Walnut Muffins
Tags
Cake & Muffin Blend