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Chocolate Chip Scones

Book Information

Artisanal Gluten-Free Cooking (2nd Edition)
Page: 33

Ingredients

Artisan Gluten-Free Flour Blend  (page 16)
Baking Powder
Butter
Chocolate Chips
Egg
Heavy Cream
Vanilla Extract
Xanthan Gum

Tags

Breakfasts and Breads