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Triple Lemon Cake

Book Information

Let Us All Eat Cake
Page: 38

Ingredients

Baking Powder
Butter
Egg
Gluten-Free All-Purpose Flour Blend  (page 191)
Lemon Buttercream  (page 159)
Lemon Juice
Lemon Zest
Milk or Coconut Milk
Organic Cane Sugar
Xanthan Gum

This recipe is used in the following recipes:

Lemon Meringue Cupcakes
Wild at Heart Cake

Tags

Layer Cakes