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Fennel-Crusted Tuna with Lemon Aioli and Couscous
Book Information
The Grilling Book
Page: 212
Ingredients
Black Peppercorns
Carrot
Chives
Coriander Seeds
Couscous
Fennel Seeds
Fresh Dill
Fresh Thyme
Garlic
Lemon Juice
Mayonnaise
Olive Oil
Onion
Sugar Snap Peas
Tuna Steak
Tags
Fish