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Pork Tenderloin with Pipián Sauce
Book Information
The Grilling Book
Page: 152
Ingredients
Chicken Broth
Cilantro
Garlic
Jalapeño
Lettuce
Onion
Peanuts
Pepitas
Pork Tenderloin
Radish
Sesame Seeds
Tomatillo
Vegetable Oil
Tags
Pork