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Nutella Triangles
Book Information
Blackbird Bakery Gluten-Free
Page: 153
Ingredients
Butter
Clarified Butter (page 15)
Cornstarch
Egg
Frangelico Liqueur
Guar Gum
Milk
Nutella
Sorghum Flour
Tapioca Flour
Tags
Crepes & Pâte à Choux