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Cactus Caramel Cupcakes
Book Information
Blackbird Bakery Gluten-Free
Page: 126
Ingredients
Baking Powder
Butter
Buttermilk
Caramel Icing (page 128)
Cornstarch
Egg
Guar Gum
Sorghum Flour
Sour Cream
Tapioca Flour
Vanilla Extract
Tags
Cakes