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Leo's Classic Sugar Cookies

Book Information

Blackbird Bakery Gluten-Free
Page: 44

Ingredients

Almond Extract
Butter
Cornstarch
Egg White
Glutinous Rice Flour
Guar Gum
Royal Icing  (page 48)
Sorghum Flour
Tapioca Flour
Unflavored Gelatin
Vanilla Extract
Vegetable Shortening

Tags

Cookies and Bars