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Stuffed Tomatoes with Goat Cheese and Zucchini
Book Information
The Complete Cooking for Two Cookbook
Page: 198
Ingredients
Couscous
Fennel Bulb
Fresh Basil
Garlic
Goat Cheese
Olive Oil
Parmesan
Shallot
Tomato
Vegetable Broth
Walnuts
Zucchini
Tags
Vegetarian