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Hearty Stew
Book Information
The Ancestral Table
Page: 126
Ingredients
Bay Leaf
Beef Stock or Broth (p. 42)
Carrot
Poultry Stock/Broth (page 42)
Coconut Oil
Dried Thyme
Garlic
Onion
Parsley
Parsnip
Peas (Frozen)
Potato
Red Wine
Stew Meat
Tags
Red Meat