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Pork and Shrimp Dumpling Soup
Book Information
The Adobo Road Cookbook
Page: 56
Ingredients
Chicken Stock (page 21)
Cornstarch
Egg
Fish Sauce
Fresh Ginger
Garlic
Green Onion
Ground Pork
Oil
Onion
Shrimp
Wonton Wrapper
Tags
Soups, Noodles, Rice