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Stollen
Book Information
The Bread Baker's Apprentice
Page: 252
Ingredients
All-Purpose Flour
Almonds
Brandy, Rum, or Schnapps
Butter
Candied Fruit
Egg
Golden Raisins
Ground Cinnamon
Instant Yeast
Milk
Orange or Lemon Extract
Powdered Sugar
Vegetable Oil
Tags
Bread