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Deep Green Salad with Blood-Orange Vinaigrette
Book Information
The Big Book of Kombucha
Page: 282
Ingredients
Almonds
Blood Orange Kombucha Vinaigrette (page 270)
Dried Cranberries
Fresh Mint
Kombucha Vinegar
Olive Oil
Swiss Chard, Kale, or Dense Leafy Greens
Tags
Snacks, Salads, Sides, and Sweets