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D.C. Mumbo Sauce
Book Information
Meathead
Page: 195
Ingredients
Distilled White Vinegar
Ground Ginger
Hot Sauce
Pineapple Juice
Soy Sauce
Tomato Paste
This recipe is used in the following recipes:
Sweet and Sour Pork Tenderloin
Tags
Brines, Rubs, Sauces