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Sea-Chi (a.k.a. Sea Kimchi)
Book Information
Fermented Vegetables
Page: 142
Ingredients
Carrot
Daikon Radish
Dulse Flakes
Filtered Water
Fresh Ginger
Garlic
Napa Cabbage
Scallion
Sea Palm Fronds
This recipe is used in the following recipes:
Chi-tini
Tags
Garden Vegetables and Herbs