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London Broil au Jus
Book Information
Sous Vide: Better Home Cooking
Page: 117
Ingredients
Beef Stock
Brown Sugar
Butter
Canola Oil
Cayenne Pepper
Chili Powder
Cumin
French Roll
Garlic
Ground Coriander
London Broil
Red Wine
Shallot
Sweet Paprika
Tags
Beef & Pork