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Spicy Fish Tacos
Book Information
Sous Vide for Everybody
Page: 114
Ingredients
Cabbage
Chili Powder
Chipotle Chile in Adobo
Cilantro
Corn Tortilla
Cumin
Dried Oregano
Garlic
Ground Coriander
Halibut Fillet
Honey
Lime
Lime Juice
Mayonnaise
Scallion
Sour Cream
Tomato Paste
Vegetable Oil
Tags
Seafood