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Roasted Apple Fennel and Fig Salad with Maple-Cinnamon Dressing
Book Information
Paleo Power Bowls
Page: 195
Ingredients
Apple
Apple Cider Vinegar
Arugula
Cinnamon
Dried Cranberries
Fennel
Fig
Grapeseed or Olive Oil
Maple Syrup
Olive Oil
Pumpkin Seeds
Walnuts
Tags
Salad Bowls