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Thai Zucchini Noodles with Salmon and Sesame Almond Ginger Sauce

Book Information

Paleo Power Bowls
Page: 153

Ingredients

Almond Butter
Avocado Oil
Basil
Bell Pepper
Black Sesame Seeds
Cabbage
Carrot
Cashews
Cilantro
Coconut Aminos
Coconut Oil
Fresh Ginger
Garlic
Garlic Powder
Lime
Lime Juice or Rice Vinegar
Maple Syrup
Onion Powder
Paprika
Red Pepper Flakes
Salmon Fillet
Sesame Oil
Zucchini Squash

Tags

Dinner Bowls