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Fried Fish Sandwiches with Creamy Slaw and Tartar Sauce
Book Information
The Food Lab
Page: 896
Ingredients
80-Proof Vodka
All-Purpose Flour
Apple Cider Vinegar
Baking Powder
Baking Soda
Cabbage
Cod Fillet
Cornstarch
Dijon Mustard
Hamburger Bun
Light-Flavored Beer
Foolproof Homemade Mayonnaise (page 807)
Onion
Paprika
Peanut Oil
Extra-Tangy Tartar Sauce (page 894)
Tags
Fried