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Fried Fish Sandwiches with Creamy Slaw and Tartar Sauce

Book Information

The Food Lab
Page: 896

Ingredients

80-Proof Vodka
All-Purpose Flour
Apple Cider Vinegar
Baking Powder
Baking Soda
Cabbage
Cod Fillet
Cornstarch
Dijon Mustard
Hamburger Bun
Light-Flavored Beer
Foolproof Homemade Mayonnaise  (page 807)
Onion
Paprika
Peanut Oil
Extra-Tangy Tartar Sauce  (page 894)

Tags

Fried