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Chicken Fingers with Honey Mustard
Book Information
Real Life Paleo
Page: 202
Ingredients
Almond Flour
Chicken Tenderloin or Breast
Coconut Oil or Fat
Dry Mustard
Egg
Garlic Powder
Honey
Mayonnaise (page 122)
Tapioca Flour
Turmeric Powder
Yellow Mustard
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