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Spicy Lemongrass-and-Turmeric-Rubbed Roast Chicken
Book Information
The Food Lab
Page: 597
Ingredients
Brown Sugar
Fresh Ginger
Garlic
Ground Turmeric
Lemongrass
Shallot
Thai or Serrano Chile
Thai-Style Sweet Chile Sauce (page 598)
Vegetable or Canola Oil
Whole Chicken
Tags
Roasts