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Angell Food Cake
Book Information
Every Last Crumb: Paleo Bread and Beyond
Page: 314
Ingredients
Cream of Tartar
Egg
Maple Sugar or Coconut Palm Sugar
Potato Starch or Sweet Potato Starch
Powdered Maple Sugar or Coconut Palm Sugar
Tapioca Starch
Vanilla Extract
White Rice Flour
Xanthan Gum
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Desserts