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Red Velvet Cupcakes with Cream Cheese Frosting

Book Information

Every Last Crumb: Paleo Bread and Beyond
Page: 298

Ingredients

Baking Powder
Butter
Butter or Ghee
Coconut Palm Sugar
Cream Cheese
Dark Cocoa Powder
Milk
Potato Starch or Sweet Potato Starch
Raw Honey
Red Food Color
Tapioca Starch
Vanilla Extract
Vegetable Shortening
White Rice Flour
Xanthan Gum

Tags

Desserts