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Steak House-Style Grilled Marinated Flank Steak
Book Information
The Food Lab
Page: 343
Ingredients
Anchovy Fillet
Brown Sugar
Chives
Dijon Mustard
Flank Steak
Garlic
Shallot
Soy Sauce
Tomato Paste
Vegetable Oil
Worcestershire Sauce
Tags
Fast-Cooking