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Layered Gingerbread Crepes with Orange-Maple Cream Cheese Filling
Book Information
Every Last Crumb: Paleo Bread and Beyond
Page: 162
Ingredients
Cinnamon
Coconut Flour
Coconut Oil
Cream Cheese
Egg
Ginger Powder
Maple Syrup
Milk
Molasses
Nutmeg
Orange Extract
Tapioca Starch
Vanilla Extract
Tags
Breakfast and Brunch