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Chocolate Waffle Cones
Book Information
My Paleo Patisserie
Page: 212
Ingredients
Almond Flour
Arrowroot Flour
Cocoa Powder
Egg
Egg White
Maple Sugar
Palm Shortening or Ghee
Vanilla Extract
This recipe is used in the following recipes:
Double Chocolate Cannoli
Tags
Ice Cream & Frozen Desserts