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Creamy Broccoli-Parmesan Soup
Book Information
The Food Lab
Page: 213
Ingredients
All-Purpose Flour
Baking Soda
Broccoli
Butter
Celery
Chicken Stock or Vegetable Stock
Garlic
Lemon Juice
Milk
Onion
Parmigiano-Reggiano
White Sandwich Bread
Tags
Soups, Stews, Stocks