Recipe-Index.com
Sources
Authors
Recipes
Ingredients
Recipe
Recipe
Source
Author
Ingredient
Login
Back to Previous Page
Pumpkin Bread
Book Information
The Professional Chef (8th Edition)
Page: 1112
Ingredients
All-Purpose Flour
Baking Powder
Baking Soda
Cinnamon
Egg
Oil
Pecans
Pumpkin Purée
Tags
Pastry Doughs and Batters