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Chipotle-Sherry Vinaigrette
Book Information
The Professional Chef (8th Edition)
Page: 930
Ingredients
Chipotle Chile in Adobo
Fines Herbes (page 463)
Garlic
Lime Juice
Olive Oil
Piloncillo or Brown Sugar
Shallot
Sherry Vinegar
Tags
Salads and Salad Dressings