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Hard-Cooked Eggs

Book Information

The Professional Chef (8th Edition)
Page: 897

Ingredients

Egg

This recipe is used in the following recipes:

Deviled Eggs
Deviled Eggs with Cheese
Deviled Eggs with Fish or Shellfish
Deviled Eggs with Greens
Deviled Eggs with Peppers
Deviled Eggs with Tomato
Deviled Eggs with Vegetables
Pickled Eggs
Red Pickled Eggs

Tags

Eggs