Recipe-Index.com
Sources
Authors
Recipes
Ingredients
Recipe
Recipe
Source
Author
Ingredient
Login
Back to Previous Page
Veal Piccata with Milanese Sauce (Piccata di Vitello alla Milanese)
Book Information
The Professional Chef (8th Edition)
Page: 591
Ingredients
All-Purpose Flour
Egg
Milanese Sauce (page 591)
Parmesan
Veal Top Round
Vegetable Oil
Tags
Pan Frying