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Chili Powder
Book Information
The Professional Chef (8th Edition)
Page: 463
Ingredients
Cumin
Dried Chile
Dried Oregano
Garlic Powder
Ground Coriander
This recipe is used in the following recipes:
Barbecue Spice Mix
Black Bean Cakes
Pork Vindaloo
Taco Sauce
Tags
Meats, Poultry, Fish