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Risotto with Smoked Salmon (al Salmone Affumicato)
Book Information
On Cooking (5th Edition)
Page: 643
Ingredients
Arborio Rice
Chicken Stock
Corn or Safflower Oil
Dill
Dry White Wine
Half-and-Half
Lemon
Lemon Juice
Onion
Parsley
Smoked Salmon
Tags
Potatoes, Grains, Pasta