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Pesto Sauce
Book Information
On Cooking (5th Edition)
Page: 225
Ingredients
Basil
Garlic
Olive Oil
Parmesan
Pine Nuts
Romano
This recipe is used in the following recipes:
Arugula, Capicola Ham and Provolone Panini
Chèvre Tarts
Chicken Pesto and Feta Sandwich
Tags
Stocks and Sauces