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Orange Milk Chocolate Mousse with Kumquat Sauce
Book Information
On Baking (2nd Edition)
Page: 688
Ingredients
Baked Streusel for Crumble (page 395)
Basic Nougatine (page 734)
Chocolate Caramel Sauce (page 550)
Chocolate Tart Dough (page 390)
Dried Orange Slices (p. 678)
Kumquat Sauce (page 549)
Orange Milk Chocolate Mousse (page 539)
Mandarin or Orange Sorbet (page 601)
Tags
Restaurant and Plated Desserts