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Baked Alaska
Book Information
On Baking (2nd Edition)
Page: 607
Ingredients
Italian Meringue (page 417)
Raspberry Liqueur
Red Currant Sorbet (p. 601)
Simple Syrup (Heavy) (page 77)
Vanilla Ice Cream (page 597)
Vanilla Spongecake (page 489)
Tags
Ice Cream and Frozen Desserts